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Cyclodextrin Can Be Used As Preservative For Fruits And Vegetables

- Mar 15, 2018 -

1-methylcyclopropene is a new non-toxic and efficient preservative for fruits and vegetables. It is a colorless gas at room temperature, which is unstable and easy to decompose. When the concentration or pressure exceeds a certain range. the explosion even occurs. The key to the application of the preservative is to choose the proper storage method. The inclusion powder of 1-methylcyclopropene is prepared by the inclusion of α -cyclodextrin and hydroxypropyl- α -cyclodextrin. It can be widely used in flowers, fruits and vegetables fresh, perfect solution to the storage problem.

Shandong Binzhou Zhiyuan Biotechnology Co., a scientific and technological company specializing in the application, development and innovation of cyclodextrin and its derivatives. It has set up a research and development center for cyclodextrin in Jinan relying on Shandong University.


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